On a lighter note, here are some recent images from my life:
These are the best bagels in the world. I have finally perfected the recipe, based on Rose Levy Beranbaum's recipe in "The Bread Bible," with emendations to add some rye and whole wheat flour. Yum!
This was on the easel one day last week, when I came home from my office.
This was the view from a sailboat a couple weekends ago, in Paradise.